Partnership for a Master's DegreeGarden to Table Nutrition Internship has established a partnership with John Patrick University of Health and Applied Sciences to provide interns with the opportunity to enroll in fully online graduate degree programs from:
School of Integrative and Functional Medicine
School of Business and Informatics
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The MS program does not require a clinical internship and meets weekly for live Zoom sessions with your professors and classmates.
In addition, interns from Garden to Table Nutrition will pay a discounted rate of $412/credit for the School of Integrative and Functional Medicine at JPU, not including additional fees and prerequisites. Students who apply to JPU to any of the programs noted must have been accepted into the Garden to Table Dietetic Internship to receive this rate and remain in good standing at both. Admissions into JPU is three times per academic calendar year: September, January, and May. Financial aid is available to those who qualify (JPU School Code: 04232800). |
For More InformationFor more information contact Dr. Michael Dubanewicz, Dean-School of Integrative and Functional Medicine by email at [email protected] and phone 574-232-2408
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Overview of ProgramFor a general overview of the program, click here: John Patrick University Video
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Q&A |